Seasonal Coffees

This range is designed to showcase coffees at their peak freshness and expression, highlighting the natural variation that comes with seasonality and production methods throughout the year.

Our seasonal offerings feature a rotating selection of coffees that reflect harvest cycles and the evolving nature of origin, processing, and flavour. 

Purple: The Clean & Washed Standard

Focus: Clarity and structure
Processing: Reserved exclusively for clean, washed coffees
Profile: Crisp, bright, and well-structured
Character: Elegant and transparent; highlights the pure expression of the bean’s origin without processing interference

Yellow: The Citrus-Driven Profile

Focus: Vibrant acidity
Profile: Lively acidity with prominent citrus notes
Character: Zesty and high-toned; featuring notes such as pink grapefruit, lemon, or lime

Red: The Berry-Forward Profile

Focus: Fruity richness
Profile: Rich and fruit-forward with pronounced berry characteristics
Character: Deep and jammy; characterised by notes such as cassis, raspberry, or blackberry

Bronze: The Cocoa-Driven Profile

Focus: Classic comfort
Profile: Chocolatey, nutty, and smooth
Character: Rounded and indulgent; emphasising sweetness with notes of dark cocoa, toffee, or praline